Boutique Hotel in Centurion looking for a Restaurant Manager. Candidates with 5 years Restaurant management luxury hotel or similar environment will be considered. Must have strong front of house management skills skills with the ability to manage a complete Restaurant operation. Applicants must be well spoken and fluent customer relations skills. Must be skilled in stock management and general administration. Must be energetic staff management and training. The successful candidate will work with other department managers to ensure
industry is looking for an experienced Procurement Manager who has in dept experience within the hospitality reporting and controlling of Cost of Sales in the hotel, including audit and control, financial analysis purchasing on special projects as assigned by senior management Requirements: Matric / Grade 12 (Essential) Accounting Cost Control / procurement in hotels (Essential). Reporting of hotel performance relating to Procurement & Knowledge: In depth understanding of the hotel industry. (Essential) In depth understanding of
reporting and controlling of Cost of Sales in the hotel, including audit and control, financial analysis
purchasing on special projects as assigned by senior management
Requirements:Â
Client is looking for a Conference and Banqueting Manager, located in Pretoria. Receiving, interpreting and through effective control systems. Responsible for management of all staff activities, implementing & monitoring Beverage Manager, managing performance, engendering support, and building loyalty. Managing, directing rosters in the absence of the F&B Manager and assist with Duty Manager shifts as required. Ensure the conference team. Willing and able to stand in as F&B manager during his off days or if the position is vacant
retail operations which will include inventory management and customer service. They will be comfortable Centurion Head Office OBJECTIVE: To assist in managing all areas of the retail outlet, to ensure the of duties (not limited to): Overall responsible manager of outlet/s, be present and making key decisions butchery, perishables, liquor and grocery products. Manage staff, schedules, productivity, running costs, verifying and adjusting prices as needed, etc. Stock management: stock levels, FIFO, capturing, GP's, updating
for an Assistant General Manager. Candidates with 6 years Restaurant management experience, of which 5 must be as a senior manager will be considered. Must have strong operations management skills with the ability ability to manage a complete Restaurant operation. Applicants must be well spoken and fluent in English team. Must have strong customer relations, staff management and training skills. Experience in an upmarket environment essential. Duties will include staff management, stock control opening and closing procedures
industry is looking for an experienced Procurement Manager who has in dept experience within the hospitality reporting and controlling of Cost of Sales in the hotel, including audit and control, financial analysis purchasing on special projects as assigned by senior management Requirements: Matric / Grade 12 (Essential) Accounting Cost Control / procurement in hotels (Essential). Reporting of hotel performance relating to Procurement & Knowledge: In depth understanding of the hotel industry. (Essential) In depth understanding of
a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management experience Must be able to manage a busy kitchen operation. Main duties will include stock management, variances, and reporting. Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The administration. Looking for someone with a hands-on management style and the ability to multi-task. Salary R Reference RA16 when applying. The post Kitchen Manager – Brooklyn appeared first on freerecruit.co.za
Centurion is looking for a Restaurant Manager with 2 years Restaurant management experience. Applicants must have good front & back of house management experience. Ability to manage and train staff essential. Main duties will include customer relations, stock management and general Restaurant administration. Looking RA17 when applying. The post Junior Restaurant Manager – Centurion appeared first on freerecruit.co.za
General Restaurant Manager position available with new upmarket steak house Restaurant opening in Menlyn years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have have strong operations management skills with the ability to manage a complete Restaurant operation. Applicants Must be skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates team. Must have strong customer relations, staff management and training skills. Must be able to travel to