Infection Control Coordinator Jobs in South Africa
Multi-store Head Chef – Boksburg
Restaurant Staff
Boksburg
Restaurant environment essential. Must be able to coordinate and manage a complete kitchen operation. Main preparation and food quality control. Will be responsible for kitchen control systems and stock management
share this job on whatsappMulti-store Head Chef – Bedfordview
Restaurant StaffSouth Africa
Restaurant environment essential. Must be able to coordinate and manage a complete kitchen operation. Main preparation and food quality control. Will be responsible for kitchen control systems and stock management
Executive Chef – Pretoria East
Restaurant StaffSouth Africa
Restaurant environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties preparation and food quality control. Will be responsible for kitchen control systems and stock management
Head Chef – East Rand
Restaurant StaffSouth Africa
Restaurant environment essential. Must be able to coordinate and manage a complete kitchen operation. Main preparation and food quality control. Will be responsible for kitchen control systems and stock management
Restaurant Executive Chef – Pretoria East
Restaurant StaffSouth Africa
Restaurant environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties preparation and food quality control. Will be responsible for kitchen control systems and stock management
Head Chef – East Rand
Restaurant StaffBoksburg
Restaurant environment essential. Must be able to coordinate and manage a complete kitchen operation. Main preparation and food quality control. Will be responsible for kitchen control systems and stock management
Restaurant Group Chef – Bedfordview
Restaurant StaffBruma
candidate will have the ability to effectively coordinate and manage a busy kitchen operation. The person person will be responsible for food quality control in each café as well as the central kitchen. Main duties
Group Kitchen Manager – Bedfordview
Restaurant StaffBruma
candidate will have the ability to effectively coordinate and manage a busy kitchen operation. The person person will be responsible for food quality control in each café as well as the central kitchen. Main duties
Bakery Manager – Bedfordview
Restaurant StaffBruma
will include quality control, quantity control, logistics management, stock control, and general administration
Senior Bakery Manager – Sandton
Restaurant StaffCentral Johannesburg
will include quality control, quantity control, logistics management, stock control, and general administration
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