Busy Restaurant in Brooklyn is looking for a Kitchen Manager. Looking for individuals with 4 years relevant relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential Must be able to manage a busy kitchen operation. Main duties will include stock management, variances, and reporting. Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The administration. Looking for someone with a hands-on management style and the ability to multi-task. Salary R
communication and teamwork skills ● Time management and project management capabilities ● Creativity in design