Kitchen Hotel Staff Jobs in South Africa - Page 2
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Office Staff NEW
Tshwane Municipality
Gauteng
keeping track of goods Filing Managing cleaning staff Managing incoming calls Greeting guests Additional level of skill and qualification The post Office Staff appeared first on freerecruit.co.za .
share this job on whatsappKitchen Manager / Chef – Fourways
Restaurant StaffCentral Johannesburg
located in Fourways is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
Jr 415641 - Kitchen Manager
Johannesburg
R25000 - R30000 depending on experience Description
Daily meetings with kitchen brigade discussing daily duties and roles.
Staff roster on a weekly applied and implemented.
Overall supervision of staff; communication regarding any issues, training, equipment
Maintaining kitchen equipment as per company standard.
Ensuring kitchen is supervised at all training needed, broken or faulty equipment.
Staff training as per company standards.
HR policies and procedures are adhered to and to discipline staff should the need arise.
Weekly and monthly
Kitchen Manager/head Chef
Treetop TalentUmhlanga Rocks
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based Responsibilities Coordinating orders Kitchen management Managing 15 plus kitchen staff Controls Supervising food Maintaining kitchen inventory Check food plating and temperature Establish portion sizes Schedule kitchen staff Manager Order food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating Maintain sanitation and safety standards in the kitchen area Experience/Attributes 5 years plus experience
Kitchen Manager – Brooklyn
Restaurant StaffSouth Africa
looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management Applicants must be skilled in staff management and must be able to lead a kitchen brigade. The suitable candidate candidate will have experience in food cost, kitchen hygiene and administration. Looking for someone with Quote Reference RA16 when applying. The post Kitchen Manager – Brooklyn appeared first on freerecruit
Kitchen Manager – Rosebank
Restaurant StaffSaxonwold
located in Rosebank is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
Group Kitchen Manager – Bedfordview
Restaurant StaffBruma
group Kitchen Manager / Head Chef. Looking for individuals with 6 years relevant chef and kitchen management ability to effectively coordinate and manage a busy kitchen operation. The person will be responsible for food quality control in each café as well as the central kitchen. Main duties will include stock management, variances stock reporting. Applicants must be skilled in staff management and must be able to lead a team and delegate will have experience in food cost, kitchen hygiene and general kitchen administration. Looking for a hardworking
Kitchen Manager / Chef – Linksfield
Restaurant StaffCentral Johannesburg
located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
Kitchen Manager – Linksfield
Restaurant StaffCentral Johannesburg
located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally should have experience in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking
Kitchen Manager – Centurion
Restaurant StaffSouth Africa
looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years’ chef and kitchen management strong general knowledge of food and of general kitchen management procedures. Main duties will include food costing, quality control, staff management and general kitchen administration. Looking for someone food and who can efficiently run a busy Tapas kitchen. This is mainly a management role with some cooking Quote Reference RA77 when applying. The post Kitchen Manager – Centurion appeared first on freerecruit
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