QA Manager who has a BSc in Micro / Food Technology/ BTech Quality, proven QA and FSMS exp. req. for implement and Maintain Quality (ISO 9001) & Food Safety FSSC 22000 Systems across all BSBU's. Ensure necessary Quality and Food safety training needs across all BSBU's (Achiever Plus, Quality, Food Safety, PRPS Micro / Food Technology/ BTech Quality 5 Years in the Food Industry / FMCG with relevant Quality, Food Safety Advanced computer literacy. Strong quality and food safety acumen Business processes and acumen Strong
Degree or Diploma in Microbiology / Biotechnology / Food Technology. Previous industry experience is advantageous Degree or Diploma in Microbiology / Biotechnology / Food Technology. Knowledge and application of ISO 17025
Degree or Diploma in Microbiology / Biotechnology / Food Technology. Previous industry experience is advantageous Degree or Diploma in Microbiology / Biotechnology / Food Technology. Knowledge and application of ISO 17025
safety and security risk management, technical food safety, occupational health and safety, and quality experience in a suitable environment, including food safety, with at least 5 years in a management role