responsible for: Receipt of samples into the laboratory Analysis of samples as per individual final product approval Housekeeping of laboratory Assist with a stock take of laboratory consumables Calibration of equipment daily and reporting of any issues in the laboratory regarding equipment Maintenance of Final Product Afrikaans) Background in an Analytical Testing Laboratory Tertiary qualification: ND/B. Tech Food Technology
and performs general duties in the laboratory to ensure best laboratory practicesare maintained. Thorough 1-3 years general experience within a chemistry laboratory practising as a food analyst (promising candidates
and performs general duties in the laboratory to ensure best laboratory practicesare maintained. Thorough 1-3 years general experience within a chemistry laboratory practising as a food analyst (promising candidates
the best practices of ISO 17025 when managing laboratory functions at all times e.g. method validations investigations. Key requirements: Background in Testing Laboratory Tertiary qualification: B. Tech Food Technology Experience in implementing and maintaining a Laboratory Quality Program Computer literate ( MS Office
able to follow Good Laboratory Practice (GLP). Must be hands-on in the laboratory and have experience
and solving problems related to the transfer of laboratory work into the production space. The areas listed
• Review batch manufacturing, packaging, and laboratory documentation to ensure that production controls
• Review batch manufacturing, packaging, and laboratory documentation to ensure that production controls
· Quality Assurance/Internal Audit · 2 years Laboratory Management Core /Technical Business Knowledge:
· Quality Assurance/Internal Audit · 2 years Laboratory Management Core /Technical Business Knowledge: