regulations. Requirements: Bachelor's degree in food science, microbiology, or a related field. Minimum of 3
regulations. Requirements: Bachelor's degree in food science, microbiology, or a related field. Minimum of 3
sector Requirements: Bachelor's degree in Food Science, Food Technology, or related field Proven experience
sector Requirements: Bachelor's degree in Food Science, Food Technology, or related field Proven experience
analysis Analyze inventory levels to optimize stock availability and prevent stockouts or overstocking Collaborate
analysis Analyze inventory levels to optimize stock availability and prevent stockouts or overstocking Collaborate
communication and interpersonal skills. Strong computer skills, including proficiency in MS Excel and