Creative chef with strong menu planning capabilities. Must have a adventurous creative flair and be prepared work 5 years experience in a similar role Creative chef with strong menu planning capabilities. Must have
and restaurants are looking for a experienced Sous Chef to join their team. Sous chef with a minimum of of two years of Sous chef experience to support a Head Chef in a high-pressure environment. Ability to
and restaurants based in Cape Town are looking for a head chef to join their team. Must have a strong minimum of two years' experience in the roll of Head Chef. Leadership and management of the team is essential
Creative chef with strong menu planning capabilities. Must have a adventurous creative flair and be prepared work 5 years experience in a similar role Creative chef with strong menu planning capabilities. Must have
and restaurants are looking for a experienced Sous Chef to join their team. Sous chef with a minimum of of two years of Sous chef experience to support a Head Chef in a high-pressure environment. Ability to
and restaurants based in Cape Town are looking for a head chef to join their team. Must have a strong minimum of two years' experience in the roll of Head Chef. Leadership and management of the team is essential
according to the requirements of the Executive Chef, always implementing all food safety and sanitation
and portion controls as required by the Executive Chef.
practices. Report directly to the company Executive Chef Working Hours Monday – Thursday: 08:00 – 17:00 Friday: