Required Qualifications and Experience: 5 years financial management experience. Minimum Education: BCom Performance Areas: CA(SA) or BCom Accounting Previous experience in hospitality or a catering environment would Financial Manager – Kempton Park – Min 5 Year FM Experience and B-COM Degree appeared first on freerecruit
& English a must (Afr & Eng client base) -Matric / Grade 12 -Relevant tertiary qualification preferred preferred -2 to 3 years recent Project Management experience in events industry a must -Strong written and event Salary: Negotiable depending on relevant experience (Market related) – Reference CR2559; add: – Your
years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment kitchen brigade. The suitable candidate will have experience in food cost, kitchen hygiene and administration
should possess a minimum of 4 years of relevant experience in a chef role, with a strong background in a qualification. Experience in a fine dining kitchen essential. Salary R 10 – 15 K net (depending on experience). Quote
Candidates with 6 years Restaurant management experience, of which 5 years must be as a senior manager exceptional Restaurant administration knowledge and experience. Candidates with a long working history at previous relations, staff management and training skills. Experience in an upmarket sit-down Restaurant environment hours/shifts/weekends apply. Salary 15 – 20 K CTC depending on experience. Quote Reference RA44 when applying. The post
minimum of 6 years management experience, with a preference for experience in commercial and/or retail retail baking management. Candidates with experience in senior pastry chef management or foods wholesale management
for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive management. Candidates with 6 years management experience in Restaurants will be considered. Must have preferred. All references must be contactable. Experience with Restaurant administration & system controls
7 years senior chef experience. Knowledge of modern cuisine required. Experience in an a la carte Restaurant candidates with good references need to apply. Experience in menu planning and food development essential
management experience. Applicants must have good front & back of house management experience. Ability contactable. Must be able to do cash-ups and have experience in opening and closing procedures. Looking for
7 years senior chef experience. Knowledge of modern cuisine required. Experience in an a la carte Restaurant candidates with good references need to apply. Experience in menu planning and food development essential