professional profile photo is to accompany your application
EMPLOYMENT TYPE : Permanent
SECTOR
about wine and the hospitality industry
professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality Passionate about wine and the hospitality industry Applicable product knowledge Excellent interpersonal- & guests and responding to their needs and requests. Training and quality control of Wine Lounge staff Doing including record keeping, staff management & training Should you meet all the requirements, apply on within 10 working days, please consider your application as unsuccessful. We will retain your credentials
professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality Passionate about wine and the hospitality industry Applicable product knowledge Excellent interpersonal- & guests and responding to their needs and requests. Training and quality control of Wine Lounge staff Doing including record keeping, staff management & training Should you meet all the requirements, apply on within 10 working days, please consider your application as unsuccessful. We will retain your credentials
responding to their needs and requests.
Main requirements:
professional profile photo is to accompany your application
EMPLOYMENT TYPE : Permanent
SECTOR
before and during prime operation hours;
required. Adhere to agreed budgets and maintain applicable quality standards and records. Quality control those of the hotel as a whole. Contribute to the training and development of the hotel team. Adhere to statutory agreed-upon quality and best-practice guidelines. Train the hotel team to confidently resolve customer queries
required. Adhere to agreed budgets and maintain applicable quality standards and records. Quality control those of the hotel as a whole. Contribute to the training and development of the hotel team. Adhere to statutory agreed-upon quality and best-practice guidelines. Train the hotel team to confidently resolve customer queries
Arrange trucks to collect and deliver produce Training of staff Manage and lead staff PLEASE NOTE : Thank touch if you are suitable. Due to the amount of applications we receive for each position, we are unable to each one individually. Please accept your application as unsuccessful if you had no feedback within
Arrange trucks to collect and deliver produce Training of staff Manage and lead staff PLEASE NOTE : Thank touch if you are suitable. Due to the amount of applications we receive for each position, we are unable to each one individually. Please accept your application as unsuccessful if you had no feedback within
includes a range of duties including planning menus, training new staff, and recording inventory. Education improved over time Identify, support, and raise staff training needs Execute staff disciplinary processes as ISO22000 management of a Kitchen Ensure staff is trained in all OH&S aspects and adheres to the requirements Act, 4 of 2013 (“POPI”). Please consider your application unsuccessful should you not receive communication