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Mr Price%2Cjet%2Ccheckers%2Cshoprite%2Ccashier Or Packers Jobs in Stellenbosch - Page 2

Jobs 11-20 of 31

Transport Coordinator NEW

 Persona Staff CcStellenbosch

related to profitability and rates. Coordinate pricing and equipment capacity to secure equipment options relationships. Communicate drayman changes to the Pricing department, ensuring the best carrier match to


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Transport Coordinator Stellenbosch NEW

 Persona Staff CcStellenbosch

related to profitability and rates. Coordinate pricing and equipment capacity to secure equipment options relationships. Communicate drayman changes to the Pricing department, ensuring the best carrier match to


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Retail Assistant (100% Capri)

Stellenbosch

guidelines, particularly with brands;

  • Attaching price tags to merchandise on the shop floor;
  • Receiving


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  • Hot Section Chef De Partie

    Stellenbosch

    requirements

  • Control quality, quantity and cost price of all dishes prepared in the area of responsib


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  • Stock Administrator Stellenbosch

     Vine RecruitmentStellenbosch

    needs. The purpose is to oversee purchases and pricing reports, replenishing levels when necessary, and


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    Stock Administrator

    Stellenbosch

    needs. The purpose is to oversee purchases and pricing reports, replenishing levels when necessary, and


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    Financial Manager

    Stellenbosch

    goods, ensuring accurate allocation of costs and pricing strategies that maximize profitability.

  • Develop costing insights for strategic decision-making, pricing optimization, and margin improvement initiatives


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  • Hot Section Chef De Partie

     Status StaffingStellenbosch

    requirements Control quality, quantity and cost price of all dishes prepared in the area of responsibility


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    Section Chef Stellenbosch

     Status StaffingStellenbosch

    requirements Control quality, quantity and cost price of all dishes prepared in the area of responsibility


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    Chef De Partie, Hot Section (hoseki Restaurant)

    Stellenbosch

    requirements;

  • Control quality, quantity and cost price of all dishes prepared in the area of responsib


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