Science or BTech Food Technology degree with 10-15 years of industry experience
requirements of the quality management system Experience Previous experience in food safety management, quality principles, and relevant regulatory requirements. Experience in developing and implementing HACCP plans tailored tailored to warehouse operations. Experience with temperature monitoring systems and corrective actions
strong OPERATIONAL / FACTORY / MANUFACTURING experience Costing, Supply, Orders, Planning On the floor
adherence to stock level management, PO cycle, technology, innovation, reporting, and lead time management materials and packaging.
Desired Experience & Qualification
Requirements:
Degree or Diploma in Food Technology or Food Science or Similar Matric Certificate 1-2 year's production production experience 1-2 year's quality assurance experience Live in surrounding area R10,500- R11,400 CTC
Degree or Diploma in Food Technology or Food Science or Similar Matric Certificate 1-2 year's production production experience 1-2 year's quality assurance experience Live in surrounding area R10,500- R11,400 CTC
/strong>
groundbreaking projects in composite technology, green technologies, and efficient manufacturing processes
of cutting-edge technologies
Â
Requirements:
Minimum: National Diploma in Engineering
Megatronics)
5 Yearsâ of knowledge and experience on Composite materials
Proficient in SolidWorks
12