Employer Description
A Luxury 4* Boutique Hotel, with 4x F&B outlets located in Gqeberha.
Job DescriptionOur client is seeking a strong F&B Manager with good stock control, costing and menu planning abilities to join their dynamic team and work alongside the General Manager to implem
Fry Chef Sushi Chef Dietician / Nutritionist / Nutrition Consultant Admin Manager HR Manager Junior Bookkeeper
have a clear understanding of dietaries and nutrition
sanitation principles, baking techniques and nutrition.
principles, food preparation and baking techniques and nutrition
principles, food preparation and baking techniques and nutrition Working knowledge of baking with ingredient limitations
Design and develop innovative, appealing, and nutritionally balanced menus. Prepare and cook a variety of procedures. In-depth knowledge of menu planning, nutrition, and food safety regulations. Strong leadership
Design and develop innovative, appealing, and nutritionally balanced menus. Prepare and cook a variety of procedures. In-depth knowledge of menu planning, nutrition, and food safety regulations. Strong leadership