Role Description This is a full-time, on-site role for a Hospital Catering Manager located in Bryanston. The Hospital Catering Manager will be responsible for overseeing the food service operations, managing staff, ensuring customer satisfaction, menu planning, and cooking. The Hospital Catering Man
and manage a complete kitchen operation. Main duties will include food preparation and food quality control
and manage a complete kitchen operation. Main duties will include food preparation and food quality control
Requirements for the position. – 2/5 Years of Relevant Experience in Administration Management (Restaurant, Accounting and Computer skills) – Matric and Relevant Accounting/Administration Diploma an advantage. Computer skills needed – Excel, Data Knowledge, VIP Knowledge, Payroll Knowledge and
coordinate and manage complete kitchen operation. Main duties will include food preparation and food quality control
and manage a complete kitchen operation. Main duties will include food preparation and food quality control
coordinate and manage complete kitchen operation. Main duties will include food preparation and food quality control
and manage a complete kitchen operation. Main duties will include food preparation and food quality control
Well know Established Restaurant Group is looking for Admin Manager for do all the Admin for the Restaurant. Requirements for the position. – 2 Years of Relevant Experience in Administration Management (Restaurant, Accounting and Computer skills) – Matric and Relevant Accounting/Administration D
and manage a busy kitchen operation. The person will be responsible for food quality control in each café