Guest Services Coordinator (JB4333) Pretoria, Gauteng R9 500 per month accommodation Permanent Our client professional approach, providing a customer-centric service from check-in to check-out. The ideal candidate demeanour with a focus on hospitality and customer service. Strong listening skills and the ability to be beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle verify with Kontak Recruitment. The post Guest Services Coordinator (JB4333) appeared first on freerecruit
Guest Services Coordinator (JB4333) Pretoria, Gauteng R9 500 per month accommodation Permanent Our client professional approach, providing a customer-centric service from check-in to check-out. The ideal candidate demeanour with a focus on hospitality and customer service. Strong listening skills and the ability to be beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle
Guest Services Coordinator (JB4333) Pretoria, Gauteng R9 500 per month accommodation Permanent Our client professional approach, providing a customer-centric service from check-in to check-out. The ideal candidate demeanour with a focus on hospitality and customer service. Strong listening skills and the ability to be beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle beverages to guests. Maintain a high level of customer service and care throughout all guest interactions. Handle
are given responsive, friendly, and courteous service at .all times. 3. Control cash and other receipts procedures. 4. Achieve company objectives in sales, service, quality, appearance of facility and sanitation and resoive complaints regarding food quality, service, or accommodations. 8. Control inventories including needed to ensure quality and timely delivery of services. 10. Prepare all required paperwork, including work procedures to ensure quality standards and service, and complete disciplinary write-ups and performance
are given responsive, friendly, and courteous service at .all times. 3. Control cash and other receipts procedures. 4. Achieve company objectives in sales, service, quality, appearance of facility and sanitation and resoive complaints regarding food quality, service, or accommodations. 8. Control inventories including needed to ensure quality and timely delivery of services. 10. Prepare all required paperwork, including work procedures to ensure quality standards and service, and complete disciplinary write-ups and performance
speed of service Provide great customer service REQUIREMENTS: Restaurant and Fast-Food Service experience minimum 1-year related experience required Customer Service Good Verbal Communication Skills National Senior
customer service Experinece is very important to provide the right drinks and good customer service. Course
customer service Experinece is very important to provide the right drinks and good customer service. Course
with customer complaints and maintaining customer service levels of the restaurant/ take-away Maximizing regulations Requirements: Restaurant and Fast-Food Service experience. Minimum 2-year related experience required Management skills Organizational skills Customer Service and good verbal communication skills Problem-solving
to read the orders correctly. Maintain speed of service. Maintain food safety standards according to SOP stock according to SOP. REQUIREMENTS: Customer Service Good Verbal Communication Skills National Senior