qualified Safety Officer for a temporary position to join our team for a specific project. The Safety Officer ensuring compliance with health and safety regulations and implementing safety procedures for the duration of registration
Learnership for Nqf level4 Cape Town Requirements Applicants between 18 – 28 years of age with a disability disability to apply. Live in area and able to travel to offices. Apply with copy of cv, ID, Disability information
Learnership for Nqf level4 Cape Town Requirements Applicants between 18 – 28 years of age with a disability disability to apply. Live in area and able to travel to offices. Apply with copy of cv, ID, Disability information
personnel management, workplace safety, sales building, food safety, sanitation, profit maximization policies, Equal Employment Opportunity, security, and safety procedures.
Workplace Safety/Security:
standard
standards of performance, customer service, and food safety. Monitor key performance indicators (KPIs) such cleanliness, food quality, and compliance with health and safety regulations. Collaborate with the marketing team related field. Additional certifications in food safety and management are preferred. Proven track record fast-paced environment. Proficiency in Microsoft Office suite and restaurant management software. Valid
standards of performance, customer service, and food safety. Monitor key performance indicators (KPIs) such cleanliness, food quality, and compliance with health and safety regulations. Collaborate with the marketing team related field. Additional certifications in food safety and management are preferred. Proven track record fast-paced environment. Proficiency in Microsoft Office suite and restaurant management software. Valid
the Executive Chef, always implementing all food safety and sanitation standards.
cook meals, prep ingredients, and ensure our high safety and cleanliness standards are met. The chef will knowledge, and culinary creativity Ensure that food safety and sanitation standards are met at all times Responsibilities managerial position is a plus In-depth knowledge of food safety and sanitation regulations Familiarity with the