Leading Restaurant brand is looking for a Restaurant Operator for their new store opening in Jhb North. Looking food-liquor costing, stock reporting, service quality control, opening & closing procedures. Applicants must Restaurant operations management skills with the ability to manage a complete Restaurant / Cafe operation. Applicants Reference RA80 when applying. The post Restaurant Operator – Jhb North appeared first on freerecruit.co.za
Leading Restaurant brand is looking for a Restaurant Operator for their store in Parktown North. Looking for food-liquor costing, stock reporting, service quality control, opening & closing procedures. Applicants must Restaurant operations management skills with the ability to manage a complete Restaurant / Cafe operation. Applicants Reference RA52 when applying. The post Restaurant Operator – Parktown North appeared first on freerecruit
will include quality control, quantity control, logistics management, stock control, and general administration the production process and organize day-to-day operations. Must have knowledge of a wide variety of baked
will include quality control, quantity control, logistics management, stock control, and general administration the production process and organize day-to-day operations. Must be able to work night shifts as well. Salary
to manage a complete front of house Restaurant operation. Applicants must be well spoken and must have administration & system controls essential. Duties will include staff management, stock control, opening &
ability to manage a busy front of house Restaurant operation. Applicants must be well spoken and must have administration & system controls essential. Duties will include staff management, stock control, opening &
beverage operations, will manage all stock and purchasing. Main duties will include stock control and all Applicants must be skilled in liquor and food stock control. Experience in a multi bar, kitchen venue beneficial
to manage a complete front of house Restaurant operation. Applicants must be well spoken and must have administration & system controls essential. Duties will include staff management, stock control, opening &
restaurant, including both front and back of house operations. Proficiency in staff management would be advantageous importance. Applicants must possess expertise in stock control and be able to work effectively under pressure
restaurant, including both front and back of house operations. Proficiency in staff management would be advantageous importance. Applicants must possess expertise in stock control and be able to work effectively under pressure