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experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment Proven track record record of menu development and kitchen management In-depth knowledge of food safety and sanitation standards standards Financial acumen with experience in budget management and cost control Own transportation is essential
experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment Proven track record record of menu development and kitchen management In-depth knowledge of food safety and sanitation standards standards Financial acumen with experience in budget management and cost control Own transportation is essential
presence, presentation skills and ability to be self-managed with a stable track record of delivering a high after hour and weekend events. Planning, budget management and operational experience required. REQUIREMENTS and Afrikaans Experience in event operations management Proficiency in all Microsoft Office applications weekends or after hours DUTIES Reporting to the Managing Director Creative and innovative thinking alongside On-site engagement with attendees at events On-site managing of additional staff required at events Ensuring
presence, presentation skills and ability to be self-managed with a stable track record of delivering a high after hour and weekend events. Planning, budget management and operational experience required. REQUIREMENTS and Afrikaans Experience in event operations management Proficiency in all Microsoft Office applications weekends or after hours DUTIES Reporting to the Managing Director Creative and innovative thinking alongside On-site engagement with attendees at events On-site managing of additional staff required at events Ensuring