HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER
EXPERIENCE ESSENTIAL
NELSPRUIT
knowledge and experience is needed as the Head of Department.
The kitchen manager will be responsible
control
- Food quality and consistency
- Health & Safety standards
- Staff management
/ Manager to run the catering department Description HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER knowledge and experience is needed as the Head of Department. The kitchen manager will be responsible for Inventory control - Food quality and consistency - Health & Safety standards - Staff management, training
Large Butchery looking for Team Leader for Production Must have 5 years similar exp Must be a blockman Matric Food Safety
/ Manager to run the catering department Description HEAD OF DEPARTMENT / MANAGER - CHEF / CATERING MANAGER knowledge and experience is needed as the Head of Department. The kitchen manager will be responsible for Inventory control - Food quality and consistency - Health & Safety standards - Staff management, training
supervising staff and coordinating with various departments in line with company requirements. Minimum requirements certificate in First Aid, Fire Fighting and/or Health and Safety would be advantageous Previous 5-star and digital platforms and driving feedback via social media platforms. Ensuring all guest facing teams feedback. Communicating occupancy changes to all departments. Providing training on Front Office Procedures Procedures / SOP's. Driving PIT check procedure (Pre/In/Post) and managing guest profiles and preferences obtained
supervising staff and coordinating with various departments in line with company requirements. Minimum requirements certificate in First Aid, Fire Fighting and/or Health and Safety would be advantageous Previous 5-star and digital platforms and driving feedback via social media platforms. Ensuring all guest facing teams feedback. Communicating occupancy changes to all departments. Providing training on Front Office Procedures Procedures / SOP's. Driving PIT check procedure (Pre/In/Post) and managing guest profiles and preferences obtained
certificate in First Aid, Fire Fighting and/or Health and Safety would be advantageous
respect and cooperation. Assist and care for co-workers and suppliers. · Counsel and conduct disciplinary housekeeping protocols in compliance with health departments. · Serve as the leader, role model and coach
respect and cooperation. Assist and care for co-workers and suppliers. · Counsel and conduct disciplinary housekeeping protocols in compliance with health departments. · Serve as the leader, role model and coach
Front of House areas Daily meeting with Heads of Department Work closely with the Lodge Maintenance team working with Head Ranger Overall responsibility for social media Assist in hosting all agents, media and VIP are met for an extraordinary guest experience The post Assistant General Manager Kenya appeared first on