specializing in security technology, is looking for a Control Room Operator with little to no experience to join and night work). Monitoring video alarms in the control room. Minimum Requirements: Matric. Valid driver's
We are looking for an Assistant Finance controller to work in the hospitality/ hotel industry Full JD basis respectively. Implements all necessary control in order to safeguard the assets of the hotel and Materials Manager to ensure proper procedures and control of inventories. Knows all terms and conditions
looking for a Senior Food & Beverage / Cost Controller Manager to join their team in Louis Trichardt Market Related Food & Beverage Manager / Cost Controller Our client is seeking an experienced, thorough insightful Food & Beverage Manager/ Cost controller to oversee cost management for our central store's Opera). Knowledge on Materials control or similar system stock controlling. Good knowledge and experience Supplier checks, quality of products. Wastage control measures etc. Work in conjunction with all department
looking for a Senior Food & Beverage / Cost Controller Manager to join their team in Louis Trichardt Market Related Food & Beverage Manager / Cost Controller Our client is seeking an experienced, thorough insightful Food & Beverage Manager/ Cost controller to oversee cost management for our central store's Opera). Knowledge on Materials control or similar system stock controlling. Good knowledge and experience Supplier checks, quality of products. Wastage control measures etc. Work in conjunction with all department
reporting and controlling of Cost of Sales in the hotel, including audit and control, financial analysis years' experience in Purchasing (Essential). Cost Control / procurement in hotels (Essential). Reporting industry. (Essential) In depth understanding of cost control (Essential) In depth understanding of hotel F&B Minimum / Maximum stock levels by the financial controller and general manager. Checks explain if needed for physical control of all store items until issued, fully documented under strict control procedures
reporting and controlling of Cost of Sales in the hotel, including audit and control, financial analysis years' experience in Purchasing (Essential). Cost Control / procurement in hotels (Essential). Reporting industry. (Essential) In depth understanding of cost control (Essential) In depth understanding of hotel F&B Minimum / Maximum stock levels by the financial controller and general manager. Checks explain if needed for physical control of all store items until issued, fully documented under strict control procedures
Planning, organising, leading and controlling all aspects and duties assigned to you in order to achieve for : • The planning, organising, leading and control of all aspects and duties assigned to you in order
Planning, organising, leading and controlling all aspects and duties assigned to you in order to achieve for : • The planning, organising, leading and control of all aspects and duties assigned to you in order
Team Leader Responsible for the supervison and Control of the deboning process Manging production, food
regular tastings and inspections to maintain quality control Conduct training sessions for kitchen staff on ingredients Provide input on budgeting and cost-control measures Food Preparation Oversee and participate orders Order Receiving and Quality Control Weekly Stock Take Quality Control Maintain and enforce hygiene,