Fourways. Applicants must have good front and back of house management skills and must work well in a busy Restaurant
entire restaurant, including both front and back of house operations. Proficiency in staff management would
manage a complete Restaurant front and back of house. Applicants must be well spoken and fluent in English
ability to manage a Restaurant front and back of house. Applicants must be well spoken and fluent in English
license and own a vehicle. Minimum Requirements: High school diploma or equivalent; additional education in