Co-ordination of janitorial and repair services. Stock Control Is responsible for all stock and will be held accountable for all overages and shortages. Should ensure control of inventory. Prepare requisitions to replenish Check and verify these documents daily. Manage controllable expenses as this directly affects the profitability
will include but are not limited to: • Inventory control by taking responsibility for all aspects regarding
management. Ensures that shrinkage is kept under control. Leadership roles: Ensures that staff KPIs are
management. Ensures that shrinkage is kept under control. Leadership roles: Ensures that staff KPIs are
food stores in the region. Key performance areas: Control and monitor the quality of all activities and produce
food stores in the region. Key performance areas: Control and monitor the quality of all activities and produce