three years and be familiar with automated process control systems as well as the requirements of a food safety crouch, crawl, lift and ability to adjust vision for close vision work. Occasional exposure to airborne dust
always comply with the security and operational control room procedures. Monitor view-screens effectively media as required. Ensure the security of the control room and all equipment is always well maintained
heads, and programming irrigation timers. Pest Control: Monitoring for pests and diseases that could damage plants or lawns and taking appropriate measures to control them, which might include applying pesticides or
different machines (Okuma, Haas, Victor, Doosan) and controls (Fanuc, Haas, Siemens, Mazak) • Drive for organization
determined by the Technical Manager.
Environmental risk assessments and implement necessary control measures.
them tidy and well-maintained. Pest and Disease Control: Identifying and addressing issues related to pests
where old parts must be tagged and returned to the control tower. Ensure that all oils and consumables used