maintenance and liaise with the Maintenance team. Work hours 7am to 7pm, Monday to Friday. Production experience literate. Team player. Customer orientated. Able to work in an ever changing fast paced environment. Market
audit Establish Safe Work Procedures; Standard Operating Procedures and safe work instructions for tasks
General Assistant would therefore need to be able to work in any area of the business unit. Description: To duties with loading and offloading. To ensure safe working place To ensure that vehicles are clean and loaded
General Assistant would therefore need to be able to work in any area of the business unit. Description: To duties with loading and offloading. To ensure safe working place To ensure that vehicles are clean and loaded
Lead the implementation of the Market Shaping working
Location:
of Product Specifications and maintenance of all Work Instructions and Recipes Manage and participate Maintaining production capacity to meet sales and demand, work closely with General Manager to forecast weekly Food Science, Engineering or related field Proven work experience for a minimum of 4 years as a Food Production/Facility with relevant Food Safety Certification Previous work experience with SAP or other ERP system Strong communication abilities Ability to manage a team in a fast-paced work environment Motivation and leadership of staff and
of Product Specifications and maintenance of all Work Instructions and Recipes Manage and participate Maintaining production capacity to meet sales and demand, work closely with General Manager to forecast weekly Food Science, Engineering or related field Proven work experience for a minimum of 4 years as a Food Production/Facility with relevant Food Safety Certification Previous work experience with SAP or other ERP system Strong communication abilities Ability to manage a team in a fast-paced work environment Motivation and leadership of staff and
industry. Must be career-orientated, must be willing to work hard, and not be afraid of rolling up your sleeves STRENGTHS/ABILITIES:
Working hours:
Must be prepared to work every alternative Saturday
manager or manager. Directs development of production work schedules to meet internal goals and customer expectations equipment. Assume responsibility for the quality of work conducted within the functional area. Conduct trouble-shooting quality and throughput requirements. Conduct research work in order to initiate process changes and benchmark fair and reasonable tasks related to the job and working environment, at the discretion of the General Manager the guidelines of the labour law. Safe and Healthy Work Environment: - Develop, maintain and improve safe
coordinates people and resources to achieve desired work output / targets / outcomes. Develops and maintains maintains communication structures and communicates work requirements and relevant information to direct reports / Electrical / Industrial Engineering 5 Years' working experience in Electroplating Environment 2 Years'