their team. The ideal candidate will have some experience in pastry and candy making and will assist in Pastry Arts, or related field preferred. Proven experience in pastry-making and/or candy/confectionery making
their team. The ideal candidate will have some experience in pastry and candy making and will assist in Pastry Arts, or related field preferred. Proven experience in pastry-making and/or candy/confectionery making
(or related qualification) and at least 4 years experience in food processing with a strong focus on sanitation
criteria:
Test Certificate
candidate will have minimum 3 Year Management experience and bachelor's degree in Engineering or Operations are the following: Minimum 3 Year Management experience Fluent in Afrikaans and English Preferably Bachelor's Engineering or Operations. Milling or Food Process experience. Stock planning and forecasting skills. Code
Food or Packaging Technology.
• 3 years of experience as a Quality Supervisor.
• Ability to communicate
interpersonal skills.
• Internal auditing experience.
• Knowledgeable about quality management
machine operating experience
Degree/Diploma in Production/Supply Chain Minimum 5 years experience in operations support and quality control preferred
Setting / Plastics / Packaging /Manufacturing experience Sound understanding of drawings Fundamentals