more important and Will enable them to hit the ground running. Must have an inclination towards software deadlines . This includes working with internal staff to check discount/imported product availability Able to build relationships with Customers and staff at all levels Excellent planning and organizing
PowerPoint. • Excellent sales acumen but well-grounded & skilled negotiator. • Good financial acumen PowerPoint. • Excellent sales acumen but well-grounded & skilled negotiator. • Good financial acumen
contracts, managing forecasts, products on the ground, etc. Creating strategic sales plans to align with
contracts, managing forecasts, products on the ground, etc. Creating strategic sales plans to align with
to its goals, managing training performance of staff, and designing training material. •Identifying the employee onboarding, internal training for Head Office staff and disciplinary issues. •Develop training programs concise training material for educating internal staff and external partners (PPT, video, PDF etc) •Manage audits. •Onboard & evaluate new Field Marketing staff to ensure a smooth induction into the business. schedule for each product launch. •Meet with internal staff to determine their training requirements or improvements
Managers and Sales Team Leaders motivated to ensure staff morale within every store is at its optimum level interviewing potential new staff), Training and Development of new staff (including Operations Tests) demonstrate sales coaching and general management of staff • A track record of sound people management skills
Managers and Sales Team Leaders motivated to ensure staff morale within every store is at its optimum level interviewing potential new staff), Training and Development of new staff (including Operations Tests) demonstrate sales coaching and general management of staff • A track record of sound people management skills
Ordering deli equipment for new store openings Staff training in-store Checking gas usage is in line Checking and calibrating weighing scales Making sure staff are adequately trained in reading recipes correctly unique products Facilitating cross training of staff in multiple roles (cook & deli assistant) Conducting advise on all matters relating to baking division Staff training in store Requesting supplier training with
Ordering deli equipment for new store openings Staff training in-store Checking gas usage is in line Checking and calibrating weighing scales Making sure staff are adequately trained in reading recipes correctly unique products Facilitating cross training of staff in multiple roles (cook & deli assistant) Conducting advise on all matters relating to baking division Staff training in store Requesting supplier training with
will lead, guide and inspire internal office sales staff to deliver exceptional customer service and provide development. Managing Internal Staff: Supervise approximately 10 staff members, including receptionists