colleagues first Grade 12 certificate. Mathematics and Science would be advantageous Proficient in English Experience
meat products Requirements Qualification in Food Science, Food Safety, Microbiology, or a related field
equivalent preferably with mathematic and physical science Must have good English written and verbal communication
grade 12 with passes in Mathematics and Physical Sciences A tertiary qualification in chemistry or related
grade 12 with passes in Mathematics and Physical Sciences A tertiary qualification in chemistry or related
;s degree in Chemistry, Metallurgy, Materials Science, or a related field. Master's degree preferred
Occupational Health and Safety, Environmental Science, Risk Management, or a related field. Preferably
requirements: Diploma Food Technology / BSc Food Science & Technology 1-2 years' work experience in
requirements: Diploma Food Technology / BSc Food Science & Technology 1-2 years' work experience in
REQUIREMENTS Relevant Diploma/ Degree in Food Science/ Microbiology/ Chemistry or related field At least