with strong organisational skills, a commitment to safety, and a proactive approach to maintaining warehouse products and shelving in collaboration with the office administrator. Conduct regular stock checks to and Safety: Comply with Occupational Health and Safety Act (OHSA) regulations and company safety policies advantageous. Familiarity with OHSA regulations and safety protocols. Willingness to work flexible hours,
procedures (as per client requirements)
offloading procedures (as per client requirements)
Safety and security standards
Optimal allocations
Management of safety, health, environment and quality
Manage housekeeping, safety and quality by
vehicle
Appearance of drivers
Appearance of offices
Manage accidence and insurance
Ensure
accident report keeping system is maintained
Safety and security orientation
Implement and manage
manage an effective SHEQ system addressing all safety risks
Effective management of human resources
equipment which includes managing health & safety; manage and monitor revenue, expenses & preparation the policies and procedures Manage the health and safety of the cold store Driving performance excellence COMPETENCIES/KNOWLEDGE/UNDERSTANDING Health and Safety Act Basic technical understanding of equipment basic maintenance Knowledge about all the Food Safety Management Systems Basic technical understanding (material handling) SKILLS Management of people MS Office on an Intermediate level Financial control and
with the Occupational Health and Safety Act, including fire safety, personal protective equipment (PPE) (PPE), stacking procedures, and general safety in the warehouse and yard. · Perform daily opening and closing presentation skills. · Above-average proficiency in MS Office applications. · Ability to work under pressure
Ensure the warehouse is cleaned according to food safety standards. Manage and coach the warehouse staff responsible for all forms supplied by the Food Safety Quality Manager Ensure finished goods received Manufacturing. Knowledge of SYSPRO is essential MS Office – Excel, Word and Outlook Knowledge, Skills, and
Knowledge
Ensure the warehouse is cleaned according to food safety standards. Manage and coach the warehouse staff responsible for all forms supplied by the Food Safety Quality Manager Ensure finished goods received Manufacturing. Knowledge of SYSPRO is essential MS Office – Excel, Word and Outlook Knowledge, Skills, and
holder. To have responsibility for the Health, Safety and Welfare of self and others and to always comply comply with the requirements of the Health and Safety Regulations. To always ensure confidentiality, only advantageous. Proficient in the use of the Microsoft Office Suite. Intermediate to advanced Excel skills. Related
holder. To have responsibility for the Health, Safety and Welfare of self and others and to always comply comply with the requirements of the Health and Safety Regulations. To always ensure confidentiality, only advantageous. Proficient in the use of the Microsoft Office Suite. Intermediate to advanced Excel skills. Related