In Service Training For Public Management Jobs in South Africa - Page 5
- Gauteng (10)
- Kwazulu Natal (4)
- Western Cape (3)
- Mpumalanga (2)
- North West (2)
Catering / hospitality
- Restaurant Staff
- Last 7 days (7)
Senior Front Of House Restaurant Manager – Greenside
Restaurant Staff
South Africa
Greenside Jhb is looking for a senior front of house manager. Must have 6 or more years experience in a busy Restaurant floor management. Must have strong communications skills with the ability to manage a complete front procedures required. Duties will include staff management, stock control and complaints handling. Looking applying. The post Senior Front of House Restaurant Manager – Greenside appeared first on freerecruit.co.za
share this job on whatsappJunior Restaurant / Bar Manager – Pretoria East
Restaurant StaffSouth Africa
Upmarket Restaurant / Bar in Hazelwood has a junior management position available. Will consider candidates Restaurant management experience. Looking for candidates with strong front of house management abilities abilities as well as knowledge of back of house management. Applicants must be well spoken with good customer Must be skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates candidates. Must be able to work in a team and train staff. 5 Days around 50 hours per week. Salary 13
Restaurant Operator – George
Restaurant StaffEden
for an all-round management candidate with 8 or more years’ experience in a full-service (not fast food) communications skills. Duties will include detailed stock management, customer relations, Restaurant administration administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures. Applicants must be skilled in staff management, staff motivation and staff training. Must have very strong Restaurant Restaurant operations management skills with the ability to manage a complete Restaurant / Cafe operation
Restaurant Operator – Kempton Park
Restaurant StaffKempton Park
for an all-round management candidate with 6 or more years’ experience in a full-service (not fast food) communications skills. Duties will include detailed stock management, customer relations, Restaurant administration administration, food-liquor costing, stock reporting, service quality control, opening & closing procedures. Applicants must be skilled in staff management, staff motivation and staff training. Must have very strong Restaurant Restaurant operations management skills with the ability to manage a complete Restaurant. Applicants must
Senior Executive Chef – Pretoria
Restaurant StaffSouth Africa
environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties will include responsible for kitchen control systems and stock management. Candidates must be able to work in a team and cooking skills essential. This is a cooking and management role. Job hoppers will not be considered. Must
Restaurant Executive Chef – Pretoria East
Restaurant StaffSouth Africa
environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties will include responsible for kitchen control systems and stock management. Candidates must be able to work in a team and cooking skills essential. This is a cooking and management role. Job hoppers will not be considered. Must
Head Chef – East Rand
Restaurant StaffBoksburg
environment essential. Must be able to coordinate and manage a complete kitchen operation. Main duties will responsible for kitchen control systems and stock management. Candidates must be able to work in a team and cooking skills essential. This is a cooking and management role. Job hoppers will not be considered. Must
Executive Chef – Pretoria East
Restaurant StaffSouth Africa
environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties will include responsible for kitchen control systems and stock management. Candidates must be able to work in a team and cooking skills essential. This is a cooking and management role. Job hoppers will not be considered. Must
Sous Chef – Umhlanga
Restaurant StaffUmhlanga Rocks
individuals with 4 years relevant chef and kitchen management experience. Experience in al a carte food delivery hygiene and food costing essential. Must be able to manage a kitchen brigade. Only experienced candidates
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