Warehouse Staff In Pretoria Jobs in South Africa - Page 5
Catering / hospitality
- Restaurant Staff (12)
- Kempston Recruitment (5)
- Freerecruit (4)
- Helderberg Personnel (4)
- Job Crystal (4)
- Sdp Absolute Services (4)
- Apollo Hotel And Conference (2)
- Bquad Solutions (2)
- Creative Leadership Solutions (2)
- Divergent Recruit Pty Ltd (2)
- Last 7 days
Executive Chef Somerset West
Helderberg Personnel
Somerset West
high-quality ingredients Staff Management: Lead, train, and manage kitchen and production staff, fostering a positive
share this job on whatsappBaker And Cafe Manager - Stellenbosch NEW
Stellenbosch
Oversee daily operations of the eatery, including staff management, inventory control, and maintaining high
Quick Service Restaurant Manager – Brakpan
Restaurant StaffDenneoord
history and good references. Must be skilled in staff management / training, stock management, opening
Restaurant Manager – Meyersdal
Restaurant StaffRosherville
pressure. Must be able to lead a team and train staff. Salary 10 – 12 K net depending on experience. Quote
Senior Front Of House Restaurant Manager – Centurion
Restaurant StaffSouth Africa
system controls essential. Duties will include staff management, stock control, opening & closing
Restaurant Manager – Fourways
Restaurant StaffCentral Johannesburg
ability to multi-task. Main duties will include staff management, stock control, customer relations, Restaurant
Front Of House Restaurant Manager – Krugersdorp
Restaurant StaffMuldersdrif
system controls essential. Duties will include staff management, stock control, opening & closing
Ah 415999 - Restaurant Senior Chef
Johannesburg
R15000-R28000 dependent on experience a busy pass in a Busy Restaurant kitchen. Good Staff Coordination skills. Great Communication skills
Hotel General Manager
FreerecruitCentral Johannesburg
profit/financial control. Coordinates, directs and manages the staff and everyday hotel operations to achieve profitability
Hotel General Manager
FreerecruitKloof Street
profit/financial control. Coordinates, directs and manages the staff and everyday hotel operations to achieve profitability
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