management candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment hands-on fast thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated share option after probation. Only serious managers need to apply. Quote Reference RA29 when applying. The
management candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment hands-on fast thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated to relocate (at own cost). Only serious managers need to apply. Quote Reference RA80 when applying. The
management candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment hands-on fast thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated CTC plus 10% profit share. Only serious managers need to apply. Quote Reference RA52 when applying. The
management candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment hands-on fast thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated to relocate (at own cost). Only serious managers need to apply. Quote Reference RA26 when applying. The
Role Description This is a full-time, on-site role for a Hospital Catering Manager located in Bryanston & Beverage skills Customer Service skills Experience in cooking and menu planning Strong communication of health and safety standards and regulations Experience working in a healthcare or institutional setting
000 to 20,000 ZAR per month Employment Type: Full-time Start date: Immediate Start Are you a seasoned quality meat products and exceptional service every time they visit. You will lead a team of skilled butchers
Mara. This is a live-in position. Experience required: Experience in the service industry especially management experience in an operation with more than 40 beds. At least 3 years management experience in East providing a world-class guest experience and the ability to provide that experience. Aware, evolved, energetic Must be able to cope under pressure to meet guests needs Good interpersonal skills and communication with the effective management on all levels Take over full responsibility once General Manager is on leave
a skilled chef to deliver exceptional dining experiences in true South African style that exceed customers’ both our customers and employees with quality experiences. Objectives of this role Create delicious meals determine what needs to be ordered or repaired Create and prepare new menu items or specials, as needed Take our safety and sanitation standards are met at all times Responsibilities Analyze the menu and oversee kitchen setup and ingredient prep, delegating tasks as needed Oversee kitchen operations, ensuring that everything
Butler / Hotel
Work experience and Skills:
· Proven experience with contactable references references
· 2 or more years of related experience
Personal qualities & behavioural traits:
· Ability to manage a team
Job Types: Full-time, Permanent
Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking 8 years senior chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant experienced candidates with good references need to apply. Experience in menu planning and food development trends. Will be expected to run the pass during busy times. Salary R 35 – 45 K ctc. Quote Reference RA92 when