Beverage and Kitchen Departments Oversee the Housekeeping department. Handling Front Office Oversee all financial experience delivery from each department Physically fit, sober habits and in good health R20 000 Housing and food
company goals Maintain safe secure and healthy standards by ensuring that the health and safety standards are
company goals Maintain safe secure and healthy standards by ensuring that the health and safety standards are
enforcing policies regarding workplace safety, security, and hygiene procedures. Training new employees employees on company policies and procedures, including health and safety regulations. Two to three years experience
enforcing policies regarding workplace safety, security, and hygiene procedures. Training new employees employees on company policies and procedures, including health and safety regulations. Two to three years experience
various departments including sales, marketing, online, production, etc. REGION: Centurion Head Office OBJECTIVE: enforcing GMP, GHP and Cold chain. Compliance with health and meat requirements and regulations. Ensuring cleanliness and hygiene of the outlet and butchery department. Overseeing and performing of hygiene, equipment reviewing staff as required. Assisting Marketing department with marketing the company and its products to
various departments including sales, marketing, online, production, etc. REGION: Centurion Head Office OBJECTIVE: enforcing GMP, GHP and Cold chain. Compliance with health and meat requirements and regulations. Ensuring cleanliness and hygiene of the outlet and butchery department. Overseeing and performing of hygiene, equipment reviewing staff as required. Assisting Marketing department with marketing the company and its products to
practices with new legislative compliance around health, hygiene, safety and the environment Implement systems and processes) & checks within each department to mitigate any financial risk to the business monitor compliance Conduct cleaning spot checks and health, safety and hygiene inspections Drive a waste management HR, and security) to identify risk areas and address them Product Innovation & Development Track guest employee and management interaction Measure and develop strategies to enhance employee engagement Identify
practices with new legislative compliance around health, hygiene, safety and the environment Implement systems and processes) & checks within each department to mitigate any financial risk to the business monitor compliance Conduct cleaning spot checks and health, safety and hygiene inspections Drive a waste management HR, and security) to identify risk areas and address them Product Innovation & Development Track guest employee and management interaction Measure and develop strategies to enhance employee engagement Identify
responsible for overseeing all aspects of the bakery department within a retail store, ensuring the production daily bakery operations and staff management. Develop and enforce SOPs and ensure compliance with food initiatives and collaborate with other departments. Ensure compliance with health and safety regulations. By submitting