Training Manager Jobs in South Africa - Page 4
- Gauteng (1,282)
- Western Cape (443)
- Kwazulu Natal (293)
- Mpumalanga (109)
- North West (103)
- Eastern Cape (79)
- Free State (60)
- Limpopo (57)
- Northern Cape (39)
Catering / hospitality
- Permanent
- Last 7 days (18)
Area Coach (restaurant Industry), East London
Sheldon Recruitment
East London
Reference: EL002746-Bronw-1 We are seeking an Area Coach for a permanent role based in East London, Eastern Cape Applicants are required to meet the following criteria: Com Business Management or Business-related tertiary qualification 5 years managerial experience in the fast food / restaurant indu
share this job on whatsappArea Coach East London
Sheldon RecruitmentEast London
Reference: EL002746-Bronw-1 We are seeking an Area Coach for a permanent role based in East London, Eastern Cape Applicants are required to meet the following criteria: Com Business Management or Business-related tertiary qualification 5 years managerial experience in the fast food / restaurant indu
General Manager Food Williston, South Africa
O'brien RecruitmentWilliston
From 50000 to 60000 (Ctc) - Monthly Description Are you tired of the hustle and bustle of city life and do you dream of making a meaningful impact in a close-knit community? Our client is seeking a General Manager who is ready to embrace a new chapter in the picturesque town of Williston, Northern Cape The company is a cornerstone of
Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)
Masa Outsourcing LtdSouth Africa
Reference: PE000963-CP-1 Our client is looking for a Head Chef to join their Deli. Requirements 3 years experience in a Deli environment. Matric Relevant Qualification Own vehicle Job Duties Menu Planning and Development : Design and develop new recipes. Plan and update the menu to align with season
Head Chef (deli)
Masa Outsourcing LtdSouth Africa
Reference: PE000963-CP-1 Our client is looking for a Head Chef to join their Deli. Requirements 3 years experience in a Deli environment. Matric Relevant Qualification Own vehicle Job Duties Menu Planning and Development : Design and develop new recipes. Plan and update the menu to align with season
Executive Chef Sun City Resort
Sun InternationalSouth Africa
Responsible and accountable for the effective leadership of quality and innovative culinary production, presentation and standards across the kitchen operations with the aim of maximising the revenue potential of culinary products on the complex. Delivered Culinary Planning & Results Understand
Sun City : Executive Chef : Sch Sun City
Sun InternationalSouth Africa
Responsible and accountable for the effective leadership of quality and innovative culinary production, presentation and standards across the kitchen operations with the aim of maximising the revenue potential of culinary products on the complex. Delivered Culinary Planning & Results Understand
Food & Beverage / Cost Controller Manager (louis Trichardt) Market Related
Bbe RecruitmentLouis Trichardt
Costings. Implementing and training of waiter staff, chefs and Duty managers. Supplier checks, quality
Food & Beverage Cost Controller Louis Trichardt
Bbe RecruitmentLouis Trichardt
Costings. Implementing and training of waiter staff, chefs and Duty managers. Supplier checks, quality
Manager Hotels Johannesburg
Orion GroupJohannesburg
Training and Development: Identify training needs for hotel management and staff, in collaboration with
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