We seek an experienced FOH Restaurant Manager for a Pretoria based Restaurant. The ideal Candidate will will – > have 5 years appropriate restaurant management experience & a great track record > have based Please quote: FOH/REST The post Restaurant Manager appeared first on freerecruit.co.za .
company is looking for reliable and responsible Managers. This for a head office owned outlets and there promot health and safety standards Ensure excellent service to customers Ensure quality products to customers runing of store Be sure all staff are properly trained Assist all staff to follow correct procedures Be complaints Issue warning to staff members Assist in the training of employees Be responsible for the full function team work at all time Matric Minimum of 2 years Management expereince in the Fast Food Industry (Essential)
We are currently searching for well-groomed and energetic energetic managers to lead a successful barbershop brand. With their stores in Waterfall, Groenkloof and knowledge and technical know-how (barber), business management skills. If you are customer-focused and can ensure barbers and support staff, including hiring, training, scheduling, and performance evaluations to ensure operations and exceptional service delivery.
budgets, statements, quality control, staffing, training, work assignments and time cards . Responsible within budget. Reviewing safety procedures and training staff on safe work practices. Monitoring staff workplace safety, security, and hygiene procedures. Training new employees on company policies and procedures
Deputy General Manager at voco, you will play a pivotal role in the overall management and success of
hotel. You will work closely with the General Manager to oversee daily operations, ensure high standards
ability to inspire a team to deliver outstanding service.
Key Responsibilities:
seeking a talented and experienced Restaurant Manager to lead their team and ensure the smooth operation develop our team to deliver exceptional customer service, fostering a positive and collaborative work environment and seating guests, overseeing the dining room, managing reservations, and ensuring a clean and presentable presentable environment. Deliver superior service and maximize customer satisfaction by responding efficiently cleanliness, and ensuring a memorable dining experience. Manage the restaurant point-of-sale (POS) system and ensure
Fourways is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a la carte environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally
is looking for a Senior Manager. Candidates with 6 years Restaurant management experience will be considered Must have strong all-round management skills with the ability to manage a complete Restaurant front Must be skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates have strong customer relations, staff management and training skills. Salary 14 – 18 K net. Quote Reference Reference RA51 when applying. The post Restaurant Manager – Meyersdal appeared first on freerecruit.co.za
Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background in a la environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant applicant must possess excellent staff management skills and must be capable of leading a kitchen brigade. Additionally
Kempton Park is looking for a senior front of house manager. Must have experience in a busy Restaurant environment knowledge of Restaurant floor management. Candidates with 6 years management experience in Restaurants will strong communications skills with the ability to manage a complete front of house Restaurant operation controls essential. Duties will include staff management, stock control, opening & closing procedures Reference RA90 when applying. The post Restaurant Manager – Kempton Park appeared first on freerecruit.co