all aspects of the retail operations which will include inventory management and customer service. They assist in managing all areas of the retail outlet, to ensure the smooth running of operations to maximise of duties (not limited to): Overall responsible manager of outlet/s, be present and making key decisions butchery, perishables, liquor and grocery products. Manage staff, schedules, productivity, running costs, verifying and adjusting prices as needed, etc. Stock management: stock levels, FIFO, capturing, GP's, updating
industry is looking for an experienced Restaurant Manager to join their dynamic team.
Available
of the House and Back of the House restaurant operations.
preferred.
SkillsExceptionally strong Kitchen Manager required to oversee a staff of 22. Must have at busy pressurised environment. Ability to fully manage the kitchen. Able to work the necessary restaurant
well-established Retailer is seeking a Bakery Manager in our Randburg Store. Manage and support retail bakery teams increased profitability growth. · Purchasing, management and control of inventory; stock checks; exercise control wastage. · Ensure the group's bakery management team exercise hygiene control and maintain excellent as the leader, role model and coach to bakery management. · Travel to the various locations where the communication skills. · Excellent organizational and time management skills. · Excellent knowledge of bakery products
General Manager - Gauteng The ideal candidate will have the requisite experience and competency to ensure ensure the effective operation and profitability of the companies hospitality and residential units of business plan and budgets for exco and board approval. Manage procurement authorisations, deal with budget variances standards of service and quality. Management: Direct and manage the operational property and financial performance communication at all levels of the company. Oversee the management and compliance of SLAs. Customer Service: Monitor
well-established Retailer is seeking a Bakery Manager in our Randburg Store. Manage and support retail bakery teams increased profitability growth. · Purchasing, management and control of inventory; stock checks; exercise control wastage. · Ensure the group's bakery management team exercise hygiene control and maintain excellent as the leader, role model and coach to bakery management. · Travel to the various locations where the communication skills. · Excellent organizational and time management skills. · Excellent knowledge of bakery products
has a vacancy for a Conference and Banqueting Manager to join their team as soon as possible. JOB DESCRIPTION: Banqueting & Conference Manager responsible for coordinating events, managing staff, and ensuring customer audio-visual equipment. The Banqueting & Conference Manager will supervise the work of B&C team and provide Conference Manager are also responsible for managing budgets, controlling Beverage and Operation Equipment a background in event planning or hospitality management. MAIN DUTIES & RESPONSIBILITIES: Receiving
Restaurant Manager to Lead Our Team We are seeking a talented and experienced Restaurant Manager to join join our team, and oversee the daily operations of our restaurant. The ideal candidate will have a passion service, a strong background in food and beverage management, and proven leadership skills to motivate and of the restaurant's operations, including staffing, scheduling, inventory management, and customer service Experience: - Proven experience as a Restaurant Manager or similar role in the hospitality industry. -
Restaurant Manager to Lead Our Team We are seeking a talented and experienced Restaurant Manager to join join our team, and oversee the daily operations of our restaurant. The ideal candidate will have a passion service, a strong background in food and beverage management, and proven leadership skills to motivate and of the restaurant's operations, including staffing, scheduling, inventory management, and customer service Experience: - Proven experience as a Restaurant Manager or similar role in the hospitality industry. -
company is looking for reliable and responsible Managers. This for a head office owned outlets and there team work at all time Matric Minimum of 2 years Management expereince in the Fast Food Industry (Essential)