Knowledge Management Jobs in Johannesburg, Gauteng
- Johannesburg (6)
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Catering / hospitality
- Restaurant Staff (9)
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Restaurant Manager – Meyersdal
Restaurant Staff
Rosherville
management abilities as well as knowledge of back of house management. Applicants must be well spoken
share this job on whatsappRestaurant Manager – Bryanston
Restaurant StaffKempton Park
management abilities as well as knowledge of back of house management. Applicants must be well spoken
Smi 415848 - Hotel Manager – Boutique Hotel In Johannesburg North
Johannesburg
Negotiable up to R40 000 per month, live out. have:
- Strong knowledge of Hotel operations as you will be the General Manager's right hand.
- Strong
Front Of House Restaurant Manager – Krugersdorp
Restaurant StaffMuldersdrif
Restaurant environment with extensive knowledge of Restaurant floor management. Candidates with 6 years management
Fine Dining Restaurant Floor Manager – Fourways
Restaurant StaffCentral Johannesburg
Restaurant environment with extensive knowledge of Restaurant floor management. Candidates with 5 years management
Front Of House Restaurant Manager – Bedfordview
FreerecruitBruma
Restaurant environment with strong knowledge of Restaurant floor management. Candidates with 4 years management
Front Of House Restaurant Manager – Rosebank
Restaurant StaffSaxonwold
Restaurant environment with extensive knowledge of Restaurant floor management. Candidates with 3 years management
Front Of House Restaurant Manager – Sandton
FreerecruitCentral Johannesburg
Restaurant environment with extensive knowledge of Restaurant floor management. Candidates with 6 years management
Senior Front Of House Restaurant Manager – Greenside
Restaurant StaffSouth Africa
Restaurant environment with extensive knowledge of Restaurant floor management. Must have strong communications
Restaurant Bar Manager – Bryanston
Restaurant StaffKempton Park
Upmarket Restaurant/Bar in Bryanston is looking for a Bar Manager with 5 years relevant experience. Candidates must have strong front of house and bar management skills and must have the ability to work under pressure in a buy environment. Good stock management skills and knowledge of liquor costing
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