Part Time Chef Jobs in Johannesburg, Gauteng - Page 4
- Johannesburg (15)
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Catering / hospitality
- Restaurant Staff (13)
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Hospital Catering Manager
Freerecruit
Kempton Park
Role Description This is a full-time, on-site role for a Hospital Catering Manager located in Bryanston
share this job on whatsappCafe Style Restaurant Manager – Sandton
Restaurant StaffCentral Johannesburg
relations, staff management and training skills. Day time hours only. Salary 20 – 25 K net. Quote Reference
Senior Cafe Restaurant Manager – Sandton
Restaurant StaffCentral Johannesburg
relations, staff management and training skills. Day time hours only. Salary 20 – 25 K net. Quote Reference
Restaurant Operator – Jhb North
Restaurant StaffCentral Johannesburg
hands-on fast thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated
Restaurant Operator – Parktown North
Restaurant StaffCentral Johannesburg
hands-on fast thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated
Barista Johannesburg
Kontak RecruitmentJohannesburg
R10,000 - R15,000 culture Ability to work independently and manage time effectively In-depth knowledge of Italian coffee culture Ability to work independently and manage time effectively In-depth knowledge of Italian coffee
Barista Trainer (jb4418) R10,000 - R15,000
Kontak RecruitmentJohannesburg
R10,000 - R15,000 culture Ability to work independently and manage time effectively In-depth knowledge of Italian coffee culture Ability to work independently and manage time effectively In-depth knowledge of Italian coffee
Jr 415641 - Kitchen Manager
Johannesburg
R25000 - R30000 depending on experience standard.
Ensuring kitchen is supervised at all times from start to end of shift.
Ensuring all stock
Bakery Manager Randburg
Star RetailersRandburg
communication skills. · Excellent organizational and time management skills. · Excellent knowledge of bakery
Bakery Manager Market Related
Star RetailersRandburg
communication skills. · Excellent organizational and time management skills. · Excellent knowledge of bakery
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