Social Development Research Jobs in South Africa - Page 2
- Gauteng (79)
- Western Cape (21)
- Kwazulu Natal (17)
- Eastern Cape (6)
- Mpumalanga (3)
- North West (2)
- Northern Cape (2)
- Limpopo (1)
Catering / hospitality
- Tych Business Solutions (14)
- Masa Outsourcing Ltd (9)
- Job Crystal (6)
- Orion Group (4)
- Evolution Recruitment (2)
- Freerecruit (2)
- Geotech (2)
- Riseup Management (2)
- Staff Unlimited (2)
- Sun International (2)
- Last 7 days
Lodge Manager
Staff Unlimited
South Africa
as required by the lodge or requested by guests Social engagement with guests as required Management of
share this job on whatsappLodge Manager Sterkstroom, South Africa
Staff UnlimitedSouth Africa
as required by the lodge or requested by guests Social engagement with guests as required Management of
Experienced Female Barista, Cafe All Rounder
Yippee Yay CafeJohannesburg
R6,000.00 basic per month hardworking, honest, has excellent communication and social skills to assist with the day-to-day operations
Duty Manager Franschhoek
Tych Business SolutionsFranschhoek
check-out and digital platforms and drive feedback via social media platforms Ensure that all guest facing teams
Duty Manager
Tych Business SolutionsFranschhoek
check-out and digital platforms and drive feedback via social media platforms Ensure that all guest facing teams
Executive Chef
South Africa
R35 000 Monthly ensure efficient service.Menu Development
- Menu Planning:
- Designing availability and customer preferences.
- Developing new recipes and ensuring variety in the menu
- Recipe Development:
- Creating innovative dishes
- Staff Development:
- Providing presentation.
- Encouraging professional development and skill enhancement among the team.
Executive Chef
Masa Outsourcing LtdSouth Africa
front-of-house team to ensure efficient service. Menu Development Menu Planning: Designing and updating menus based seasonal availability and customer preferences. Developing new recipes and ensuring variety in the menu high-quality ingredients. Culinary Innovation Recipe Development: Creating innovative dishes and signature recipes dietary restrictions. Training and Development Staff Development: Providing ongoing training to kitchen and presentation. Encouraging professional development and skill enhancement among the team. Mentoring:
Executive Chef Ethekwini North (umhlanga / Tongaat)
Masa Outsourcing LtdSouth Africa
front-of-house team to ensure efficient service. Menu Development Menu Planning: Designing and updating menus based seasonal availability and customer preferences. Developing new recipes and ensuring variety in the menu high-quality ingredients. Culinary Innovation Recipe Development: Creating innovative dishes and signature recipes dietary restrictions. Training and Development Staff Development: Providing ongoing training to kitchen and presentation. Encouraging professional development and skill enhancement among the team. Mentoring:
Food And Beverage Manager
South Africa
R35 000 Monthly Management
- Budgeting:
- Developing and managing the F&B budget.
- Monitoring
Promotions
- Marketing Strategies:
- Developing and executing marketing and promotional strategies
ovation and Improvement
- Menu Development:
- Working with chefs to service quality.
- Staff Training:
- Organizing relevant topics.
- Promoting professional development and career advancement opportunities for employees
- Menu Development:
- Developing and executing marketing and promotional strategies
ovation and Improvement
- Marketing Strategies:
Head Of Hospitality Cape Town
Tych Business SolutionsCape Town Region
financial control as well as training & Development of staff is vital in this roll. A creative individual has a good understanding of growing teams and develop staff from within. Must have own transport Market
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