knowledge of Restaurant floor management. Candidates with 4 years management experience in Restaurants will be
The ideal candidate should possess a minimum of 4 years of relevant experience in both chef and kitchen
Requirements:
Matric/Grade 12
NQF 5/6 or Diploma in Retail/Business Management preferable
Valid
Requirements: Matriculation plus relevant tertiary studies. 4 years' experience overseeing management of more than
Requirements: Matriculation plus relevant tertiary studies. 4 years' experience overseeing management of more than
JOB COMPETENTLY
TECHNICAL KNOWLEDGE REQUIRED
THEORETICAL
EXPERIENCE
4. Problem-Solving: Adeptness at identifying
incomplete applications will not be considered.
4. Failure to comply with the above directions will
delivering exceptional guest travel experiences while supporting conservation and community initiatives, this providing comprehensive operational and management support. You will be the first point of contact for Travel travel experiences while maximizing revenue to support conservation and community initiatives. The company track record in team management and operational support. Familiarity with travel industry standards, budgeting
delivering exceptional guest travel experiences while supporting conservation and community initiatives, this providing comprehensive operational and management support. You will be the first point of contact for Travel travel experiences while maximizing revenue to support conservation and community initiatives. The company track record in team management and operational support. Familiarity with travel industry standards, budgeting
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