an experienced Resort Manager to join their dynamic team in Kroonstad. Management of the Resort and all all its operations. Management of the Personnel. Financial Management. Management of Cleaning Services Services. Manage and maintain equipment and facilities (movable and immovable assets). Sales & Marketing Administration and Correspondence. Management of Safety and Security. Management of all bookings. Grade 12 (Twelve) (Twelve). National Diploma or Degree in Management. Safety (NOSA) and other industry relevant qualifications
requirements:
experience in managing a luxurious lodge.
traineeships, study loans, and professional coaching for managers. Comprehensive benefits, including medical aid respect, care, and growth.
Night Manager MP
Cape Town | On-site
You exceeding financial goals.
As our Night Manager, you will manage and monitor the activities of all employees night shift. Acting as manager on duty for the hotel in the absence of Management dealing with complaints Reports. You will also assist the Front Office Manager in implementing and enforcing financial controls
General Manager - Gauteng The ideal candidate will have the requisite experience and competency to ensure business plan and budgets for exco and board approval. Manage procurement authorisations, deal with budget variances brand standards of service and quality. Management: Direct and manage the operational property and financial communication at all levels of the company. Oversee the management and compliance of SLAs. Customer Service: Monitor execute improvements in conjunction with the unit managers as required. Maintenance & Governance: Ensure
Experience required
3 years experience in a management position in a restaurant / hotel
Polite
motivate and manage all restaurant staff.
Assist with queries and guests complaints
Manage the entire
looking for a Hospitality manager for their day restaurant. The candidate will manage the on site day restaurant SAMRO etc. Planning and strategizing with senior management on generating more income and getting feet to rosters, including weekends as normal trading days. Security in opening and closing of restaurant and tasting tasting room. Stock control and inventory management, including managing of daily stock counts. This includes movement and evaluating variances. Reconciliation of management accounts, cashups, function revenues to expenditure
looking for a Hospitality manager for their day restaurant. The candidate will manage the on site day restaurant SAMRO etc. Planning and strategizing with senior management on generating more income and getting feet to rosters, including weekends as normal trading days. Security in opening and closing of restaurant and tasting tasting room. Stock control and inventory management, including managing of daily stock counts. This includes movement and evaluating variances. Reconciliation of management accounts, cashups, function revenues to expenditure
Deputy General Manager at voco, you will play a pivotal role in the overall management and success of hotel. You will work closely with the General Manager to oversee daily operations, ensure high standards />