considered. Must have strong front of house management skills with the ability to manage a Restaurant floor. fluent in English. Looking for candidates who are skilled in opening and closing procedures. Must be energetic bar management, staff management and training skills. Normal Restaurant hours/shifts/weekends apply
Qualifications and Skills:
setting Excellent presentation and communication skills Valid driver's license (a company vehicle will service skills Ability to create engaging and informative training sessions Organisational skills to manage schedules and client follow-ups Problem-solving skills to address client queries and technical issues Maintain professional presentation and communication skills to represent the brand effectively Assist in the Maintain professional presentation and communication skills to represent the brand effectively Assist in the
setting Excellent presentation and communication skills Valid driver's license (a company vehicle will service skills Ability to create engaging and informative training sessions Organisational skills to manage schedules and client follow-ups Problem-solving skills to address client queries and technical issues Maintain professional presentation and communication skills to represent the brand effectively Assist in the Maintain professional presentation and communication skills to represent the brand effectively Assist in the
exceptional customer service, sales and event planning skills. The hotel has 2 in-house Restaurants (A la carte management in related field preferredSkills
The successful candidate must have:
and management skills
and management skills
Sommelier
Excellent communications skills
Excellent Customer service skills
Driver license and own
fluent in English with exceptional communications skills. Duties will include detailed stock management opening & closing procedures. Applicants must be skilled in staff management, staff motivation and staff have very strong Restaurant operations management skills with the ability to manage a complete Restaurant thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated and