Address For Her Annies Hobby Shop Jobs in South Africa - Page 4
Catering / hospitality
- Orion Group (7)
- Trio Recruitment Ltd (6)
- Masa Outsourcing Ltd (5)
- Kontak Recruitment (4)
- Staff Unlimited (4)
- Sun International (4)
- Bbe Recruitment (4)
- Arvo (2)
- Enablesa T/a Enablesa Pty Ltd (2)
- Flink Recruit Pretoria (2)
- Last 7 days (29)
- Last 3 days (15)
Relief General Manager
Hoedspruit
sure high standards of guest satisfaction and address any issues promptly
share this job on whatsappRestaurant Supervisor
South Africa
7000 to the venue
Confectioner Durban NEW
Saflin Consulting LtdeThekwini
and problem solving and who is accountable for his/her actions Ability to manage, plan and delegate to staff
Confectioner / Pastry Chef NEW
Saflin Consulting LtdeThekwini
and problem solving and who is accountable for his/her actions Ability to manage, plan and delegate to staff
Assistant Restaurant Manager - Bredasdorp
Bredasdorp
TBC positive experience for everyone. Lead your team, address customer concerns, and contribute to staff development performance
Operations Manager, Food Industry, East London
East London
stakeholders; oversee HR, Finance / Marketing functions; address operational development of new stores; build business
Chef
Benoni
research and professional development.
Regional Restaurant Support Manager
Isisekelo RecruitmentMidrand
receive reports on the restaurants performance. Address the franchisee on issues that hinder the relationship and the overall growth of the franchise network. Address franchisee and restaurant managers enquiries, concerns
Regional Restaurant Manager Midrand
Isisekelo RecruitmentMidrand
receive reports on the restaurants performance. Address the franchisee on issues that hinder the relationship and the overall growth of the franchise network. Address franchisee and restaurant managers enquiries, concerns
Deputy General Manager Magaliesburg NEW
Kontak RecruitmentSouth Africa
Gauteng R30K - R40K services. Foster strong relationships with guests, addressing feedback, and anticipating their needs to enhance services. Foster strong relationships with guests, addressing feedback, and anticipating their needs to enhance
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