Entry Level Job No Experience Jobs in South Africa - Page 4
- Gauteng (46)
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Catering / hospitality
- Restaurant Staff (5)
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- Last 7 days
Operations Manager
Lephalale
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- Minimum of 3 years experience as a Duty Manager, as well as a minimum of 3 years experience in an Operations 12 and be computer literate
- Previous experience on Opera and Micros would be an advantage
- Formal
share this job on whatsappHead Chef – East Rand
FreerecruitSouth Africa
7 years senior chef experience. Knowledge of modern cuisine required. Experience in an a la carte Restaurant candidates with good references need to apply. Experience in menu planning and food development essential
General Manager Lakeside
Vine RecruitmentSouth Africa
overseeing the visitor attraction shop, museum experience, kitchen garden and restaurant. Our client in overseeing the visitor attraction shop, museum experience, kitchen garden and restaurant. Requirements: hospitality management or business management. Relevant experience in hotel management, restaurant management or presentation skills. Proven ability to manage a team. Experience of financial management. A passionate disposition maintenance). Creating and facilitating a unique guest experience. Upkeep of all museum installations, of which
General Manager In The Uk
Vine RecruitmentSouth Africa
overseeing the visitor attraction shop, museum experience, kitchen garden and restaurant. Our client in overseeing the visitor attraction shop, museum experience, kitchen garden and restaurant. Requirements: hospitality management or business management. Relevant experience in hotel management, restaurant management or presentation skills. Proven ability to manage a team. Experience of financial management. A passionate disposition maintenance). Creating and facilitating a unique guest experience. Upkeep of all museum installations, of which
Receptionist
Hazyview
and other departments to ensure seamless guest experiences.
- Previous experience in a similar role within the hospitality industry
Head: Restructuring & Business Optimisation
Centurion
qualification
Executive Chef
Cape Town City Centre
or related field
Restaurant Manager
Lephalale
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Micros System Experience required
3 years experience in a management position in a
Pastry Sous Chef
Skukuza
Responsibilities:
- Ensuring the ultimate food experience for the guests, in line with the food concept
Skills and Experience:
- Minimum of 3 years of cooking experience in a medium-sized
Pastry Sous Chef Skukuza, South Africa
Staff UnlimitedSkukuza
Responsibilities: - Ensuring the ultimate food experience for the guests, in line with the food concept and desserts. Skills and Experience: - Minimum of 3 years of cooking experience in a medium-sized kitchen
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