Part Time In Food Or Food Technology Jobs in South Africa - Page 4
Catering / hospitality
- Orion Group (18)
- Restaurant Staff (18)
- Staff Unlimited (12)
- Kontak Recruitment (10)
- Trio Recruitment Ltd (10)
- Dante Group Pty Ltd (8)
- Enablesa T/a Enablesa Pty Ltd (6)
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- Bbe Recruitment (6)
- Last 7 days (104)
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Senior Front Of House Manager
Job Crystal
Western Cape
The successful incumbent will be overseeing the food front of house managers in these villages as well done, best practice is followed and ensuring that food service meets the highest quality standards DUTIES the front of house at all 3 villages Ensure the Food Service Manager coordinates their staff to ensure complaints in service delivery with Food Service Manager Relieve Food Services Manager when they are on that Food Service Managers and their subordinates set up for mealtime service Ensure that the Food Service
share this job on whatsappSenior Front Of House Manager Western Cape
Job CrystalWestern Cape
The successful incumbent will be overseeing the food front of house managers in these villages as well done, best practice is followed and ensuring that food service meets the highest quality standards DUTIES the front of house at all 3 villages Ensure the Food Service Manager coordinates their staff to ensure complaints in service delivery with Food Service Manager Relieve Food Services Manager when they are on that Food Service Managers and their subordinates set up for mealtime service Ensure that the Food Service
Demi Chef De Partie Pretoria
Globevest Placements Ltd.Pretoria
you are responsible for taking care of the daily food preparation and duties assigned to meet the set hotel Control food stock and food cost in his section Prepare the daily mis-en-place and food production through their daily requirements in food preparation and actively take part in set up of buffets and special Running the allocated section given to you Preparing food of a very high standard and quality Ensure minimum with food stock counts Assist with OE stock counts Strong leadership qualities Creative in food and menu
Demi Chef De Partie Rdt.k.dcdp.24052024 Market Related
Globevest Placements Ltd.Pretoria
you are responsible for taking care of the daily food preparation and duties assigned to meet the set hotel Control food stock and food cost in his section Prepare the daily mis-en-place and food production through their daily requirements in food preparation and actively take part in set up of buffets and special Running the allocated section given to you Preparing food of a very high standard and quality Ensure minimum with food stock counts Assist with OE stock counts Strong leadership qualities Creative in food and menu
Sous Chef
Grahamstown
all guest-related matters to the Lodge team in a timely manner.
- Diploma or CDP level
- Hold a current food handler health card or HACCP/Food Safety certificate
- Knowledge
New Product Developer Cape Town
Rpo RecruitmentCape Town City Centre
Product Developer to join our client's team in the Food Production Industry. As a New Product Developer be responsible for developing and launching new food products that meet market demands and drive business ingredients and packaging materials Ensure compliance with food safety regulations and quality standards Manage deadlines Requirements Bachelor's degree in Food Science, Food Technology, or related field Minimum of 3 years in the Food Production Industry Extensive knowledge of food ingredients, formulations, and food processing
New Product Developer - Fmcg
Rpo RecruitmentCape Town City Centre
Product Developer to join our client's team in the Food Production Industry. As a New Product Developer be responsible for developing and launching new food products that meet market demands and drive business ingredients and packaging materials Ensure compliance with food safety regulations and quality standards Manage deadlines Requirements Bachelor's degree in Food Science, Food Technology, or related field Minimum of 3 years in the Food Production Industry Extensive knowledge of food ingredients, formulations, and food processing
Pastry Sous Chef
Bela-Bela
excellent standard of the food.
- Ensure that portion size and plating of food are controlled to avoid
maintain a high standard.
- Ensure that all food is being prepared to the highest standards.
-
with the focus on completing the task within the time available and to the standard set.
REQUIREMENTS
oma in Culinary Arts
Senior Executive Chef – Pretoria
Restaurant StaffSouth Africa
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential knowledgeable of modern food trends. Will be expected to run the pass during busy times. Salary R 35 – 45 K
Restaurant Executive Chef – Pretoria East
Restaurant StaffSouth Africa
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential knowledgeable of modern food trends. Will be expected to run the pass during busy times. Salary R 35 – 45 K
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