Safety would be advantageous
Experience required: Previous experience within a 5-star lodge Experience in a supervisor role Experience
experience in an Operations Management position in a 4/5 Star Hotel
least 5+ years of Chef Experience required in 5-star hotels or lodges
requests/dietary requirements and ensure effective communication of all guest-related matters to the Lodge team Culinary Arts At least 5 years' experience at a 5-star Lodge/Hotel, with a minimum of 2 years' experience
requests/dietary requirements and ensure effective communication of all guest-related matters to the Lodge team Culinary Arts At least 5 years' experience at a 5-star Lodge/Hotel, with a minimum of 2 years' experience
- 5 years minimum experience in similar 5-star LODGE
MANAGEMENT position
- Matric
-
needs
- Good interpersonal skills and communication with staff and guests
- Attention to detail
5 years minimum experience in similar 5-star LODGE MANAGEMENT position
- Matric
- Good command
needs
- Good interpersonal skills and communication with staff and guests
- Attention to detail
requests/dietary requirements and
ensure effective communication of all guest-related matters to the Lodge team
Arts
- A valid South African Code 8 Driver's license.
- A valid South African Public Driver's Driver's Permit (PDP).
- Excellent communication and people handling skills.
- An inherent passion