comfortable in providing support to various departments including sales, marketing, online, production cleanliness and hygiene of the outlet and butchery department. Overseeing and performing of hygiene, equipment reviewing staff as required. Assisting Marketing department with marketing the company and its products to
comfortable in providing support to various departments including sales, marketing, online, production cleanliness and hygiene of the outlet and butchery department. Overseeing and performing of hygiene, equipment reviewing staff as required. Assisting Marketing department with marketing the company and its products to
requirements (omelette, scotch, poached, scrambled, fired, boiled, soufflé) Grade 12 Qualified Executive Sous
requirements (omelette, scotch, poached, scrambled, fired, boiled, soufflé) Grade 12 Qualified Executive Sous
experiences
effectively
and beverage, and maintenance departments. Supervise and mentor department heads and staff members to ensure