experienced Operations Manager in Kenya, with relevant experience, to join our dynamic team. Role's Purpose: The strong background in restaurant management, with experience in overseeing multiple locations, optimizing exceptional customer experiences across our restaurant outlets in Kenya. Experience & Qualification related field (Master's degree preferred). Proven experience in restaurant operations management, preferably and procedures. Conduct regular inspections and audits of restaurant facilities to maintain cleanliness
experienced Operations Manager in Kenya, with relevant experience, to join our dynamic team. Role's Purpose: The strong background in restaurant management, with experience in overseeing multiple locations, optimizing exceptional customer experiences across our restaurant outlets in Kenya. Experience & Qualification related field (Master's degree preferred). Proven experience in restaurant operations management, preferably and procedures. Conduct regular inspections and audits of restaurant facilities to maintain cleanliness
g>Skills & Experience
for ensuring that every aspect of the dining experience at the hotel (from the product to the team members)
this important role directly impacts the guest experience, the F&B Manager works closely with the hotel's
purpose which is “To give our guests a complete experience and a perfect stay”.
MAIN RESPONSIBILITIES
and ensure that an all-encompassing wildlife experience is offered to every guest with the focus on catering with 4-star and 5-star grading and caters to international clientele.
You will be responsible fo for:
memorable experience for customers by meeting the following criteria: Minimum of 2 years' experience in a memory skills Providing an exceptional service experience: guest-oriented and service-minded Impeccable level of numeracy Preserve excellent levels of internal and external customer service Flexible working
crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality
We also offer growth opportunities through internal programs, traineeships, study loans, and professional Tertiary Qualification and experience as a Front Office Receptionist in a 4* establishment ability to leverage technology to enhance our guest experience will set you apart from the rest. Adherence to
crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality
We also offer growth opportunities through internal programs, traineeships, study loans, and professional providing the highest level of hospitality and guest experience and exceeding guest exceptions by providing them Matric Certificate and a valid Drivers license. Experience in an upmarket 4* or equivalent environment,
development, and strategic partnerships, UJ is an international university of choice. The University is guided (NQF 6) Minimum of 3 years' professional cookery experience in relation to Sous Chef within the hotel industry in the 5-star/fine dining environment Teaching experience Proven computer skills in Windows and MS Office Understanding of the academic environment MICROS experience Enquiries: Enquiries regardin the job content:
development, and strategic partnerships, UJ is an international university of choice. The University is guided (NQF 6) Minimum of 3 years' professional cookery experience in relation to Sous Chef within the hotel industry in the 5-star/fine dining environment Teaching experience Proven computer skills in Windows and MS Office Understanding of the academic environment MICROS experience Enquiries: Enquiries regardin the job content: