with good culinary knowledge and experience is needed as the Head of Department.
The kitchen manager
This position needs someone who is quick on their feet, dynamic, has drive and is full of energy. Restaurant
additional staff required at events Ensuring client's needs are met during planning process up to and including where events will be hosted, problem solving where needed Team player working with and alongside the operational
additional staff required at events Ensuring client's needs are met during planning process up to and including where events will be hosted, problem solving where needed Team player working with and alongside the operational
efficiency, and profits
This is a list of things you will need in order to be considered for this role
Ensure all departments are aware of guests' needs, changes and requirements
classic and innovative drinks exceeding customers’ needs and expectations.
< serve drinks and snacks;
booking trends and booking pace to management to make needed and relevant decisions, Annalise History and Forecast />That rapport is built with the guest and their needs and requirements are met through the reservation
sophisticated host and proactively anticipate guests needs by being in
the right place at the right time
of guest satisfaction.
- Monitor customers needs and promptly handle requests.
- Builds and
additional staff required at events Ensuring client's needs are met during planning process up to and including where events will be hosted, problem solving where needed Team player working with and alongside the operational