Social Work Vacancies Tygerberg Hospital Jobs in South Africa - Page 5
Catering / hospitality
- Restaurant Staff (64)
- Freerecruit (15)
- Orion Group (15)
- Staff Unlimited (10)
- Professional Career Services - Gauteng (8)
- Helderberg Personnel (6)
- Kingfisher Recruitment (5)
- Masa Outsourcing Ltd (5)
- O'brien Recruitment (5)
- Astral Operations Ltd (4)
- Last 7 days (78)
- Last 3 days (1)
Deputy General Manager Bergville
Orion Group
Bergville
candidate will have extensive experience in hospitality management, strong leadership skills, and a proven operational excellence. The Deputy General Manager will work closely with the General Manager to drive overall equivalent qualification. A tertiary qualification in hospitality management or a related field. At least 5 years and motivating high-performing teams. Ability to work under pressure and prioritize competing demands bonus potential. If you are passionate about hospitality and have the experience and skills needed to
share this job on whatsappDeputy General Manager
Orion GroupBergville
candidate will have extensive experience in hospitality management, strong leadership skills, and a proven operational excellence. The Deputy General Manager will work closely with the General Manager to drive overall equivalent qualification. A tertiary qualification in hospitality management or a related field. At least 5 years and motivating high-performing teams. Ability to work under pressure and prioritize competing demands bonus potential. If you are passionate about hospitality and have the experience and skills needed to
Reservations & Banqueting Coordinator
Bela-Bela
of all sizes and where we strive to deliver a hospitality experience that goes above and beyond - creating requests.
Banqueting And Reservations Supervisor
Bela-Bela
/>all sizes and where we strive to deliver a hospitality experience that goes above
and beyond -
requests.
- Builds and maintains effective working relationships whilst promoting the
company
education in Hospitality would be advantageous
- Minimum 3-year experience in Hospitality Industry
Industry with proven track record
- Working knowledge of OPERA PMS required
- Excellent communication
Receptionist
Hoedspruit
/>
- Previous experience in a customer service or hospitality role preferred.
- Excellent communication multitask and work effectively in a fast-paced environment.
- Flexibility to work a variety of shifts required; additional education or certification in hospitality is advantageous.
Camp Manager
Hoedspruit
R10000 qualification in Hospitality or Tourism will be beneficial
Live in position
6/2 work cycle
Hotel General Manager Hartbeesfontein
Orion GroupHartbeesfontein
leadership skills, a strong background in the hospitality industry, and a proven track record of achieving equivalent qualification A Bachelor's degree in Hospitality Management or related field will be preferred of industry trends and best practices Ability to work under pressure and handle multiple tasks simultaneously you are a dynamic leader with a passion for hospitality and a proven track record of achieving success
Hotel General Manager
Orion GroupHartbeesfontein
leadership skills, a strong background in the hospitality industry, and a proven track record of achieving equivalent qualification A Bachelor's degree in Hospitality Management or related field will be preferred of industry trends and best practices Ability to work under pressure and handle multiple tasks simultaneously you are a dynamic leader with a passion for hospitality and a proven track record of achieving success
Travel Planner (east Africa)
South Africa
& Experience:
- Travel / Hospitality qualification advantageous
- Minimum of (understanding destination logistics is a priority)
- Working knowledge of TourPlan / Res Request / similar< Jo'burg / Cape Town / Nairobi
- Experience working with both agencies & direct guests
-
Food & Beverage Night Duty Manager
Enablesa T/a Enablesa Pty LtdGrahamstown
supervise the welcoming of customers · Grade 12 · Hospitality Management qualification preferred, · Proven Manager or in a similar leadership role within the hospitality industry. · In-depth knowledge of food and beverage regulations and food hygiene practices. Ability to work under pressure and handle multiple tasks simultaneously
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