Description Manage day-to-day operations of the restaurant, including opening and closing procedures, staff scheduling, and shift management. Supervise and coordinate activities of restaurant staff, including servers, chefs, cooks, and support staff, to ensure efficient workflow and high-quality ser
Reference: PE000936-M -1 Our client is seeking an Assistant General Manager (F&B) to join their team. in Microsoft Office. Must have held a Junior Assistant General Manager position for at least 2 years in liaison with the Assistant General Manager (Rooms focus). About: As an Assistant General Manager (Food (Food and Beverage focus), assists the General Manager in the running of the establishment to ensure that
Dynamic energetic person urgently needed to assist Events manager handle all upcoming events This person person will need to bs able to work over time and assist at every event from start to finish to make sure
1x Assistant Spa Manager needed in Limpopo-Hoedspruit
Manager required. We are seeking a candidate who can assist mainly in the F&B department as well as managing conferencing side. Our hotel offers a 20 seater a la carte Restaurant + up to 150 pax banqueting in 9
professional, friendly and proactive guest service while assisting other chefs in the kitchen
/>
kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able
experience in a chef role, with a strong background in a la carte restaurant environments. Key responsibilities
kitchen management role, with a strong background in a la carte restaurant environment. The ability to effectively